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- Jensen Lorenzen
- Publisher: Independently published
- Paperback: 83 pages
- Homemade Sausage Recipes and Techniques to Grind Stuff and Twist Artisanal Sausage at Home
- James Peisker, Chris Carter
- Publisher: Quarry Books
- 5 blade design is perfect for chopping and stirring ground meat
- Ensures even cooking right in the pan
- Nylon head is heat safe to 400
- Color: BLUE
- Bag taping machine; One roll of poly bag tape
- Fifty 1 pound wild game bags
- MULTIFUNCTIONAL 2-in-1 MIX & MASH: With a 5 blade design, mix and mash softer cooked foods, like...
- HEAT RESISTANT: Features an oversized BPA-Free Nylon head that is heat resistant up to 450 degrees...
- EASY TO USE: Mash by pressing blades into cooked food until desired consistency is achieved; angled...
- [ALL Metal Design] This metal meat grinder attachment fits ALL KitchenAid stand mixer. Far superior...
- [Process All Meats Easily] The grinder attachments for Kitchenaid produces ground meat with great...
- [Sausage Stuffer Attachment] With the two size sausage stuffer tubes you can make any sausages you...
- Simply attach the metal food grinder to the power hub of any KitchenAid stand mixer*. then let the...
- Get Creative with the fine, medium & coarse grinding plates, & 2 sausage stuffer Tubes
- The larger food tray* processes more ingredients in 1 batch. *Compared to model fga
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