Best Japanese Knives 2019 – Top 7 Rated Products Online

We went through the reviews online and found the best of the best using our data-backed approach.

Here’s a look at the best Japanese Knives

SaleBestseller No. 1
Yarenh Chef Knife Set Professional 5 Pcs,High Carbon Japanese Damascus Steel...
  • 【Kitchen Knife Set Include】: 8" Chef Knife *1,8" bread knife *1,7" Santoku Knife *1,8" Sashimi...
  • 【High Cost Performance】:The yarenh knife is made of the best materials in Japan and Europe in...
  • 【Damascus Steel Blade】: The blade is made of 73 layers of Damascus steel; the 10Cr15CoMoV high...
SaleBestseller No. 2
Traditional Japanese Professional Gyuto Kitchen Chefs Knife - Premium 8-inch...
  • HIGH QUALITY STAINLESS STEEL: Our 420HC stainless steel blades are heat treated for optimum hardness...
  • SINGLE BEVEL KNIFE EDGE: Traditional Japanese knives in the hands of premier chefs are usually of a...
  • FULL-TANG TRADITIONAL ROSEWOOD HANDLE: We wanted the handle of our knives to be able to remain in...
Bestseller No. 3
DALSTRONG Phantom Series - Japanese High-Carbon - AUS8 Steel - Sheath (9.5"...
  • Powerhouse Sushi Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional...
  • Peak Performance: Mercilessly sharp, the Phantom Series yanagiba edge is a single bevel blade...
  • The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered,...
SaleBestseller No. 4
Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife (8.25''...
  • Gyuto Chef's Knife is the most versatile and essential of all chef knives perfect for dicing,...
  • 3 Layer construction with a VG-10 Japanese stainless steel center core with a HRC 60 for exceptional...
  • An elegant 16 layer hammered outer steel is a stylish yet functional design eliminating friction and...
SaleBestseller No. 5
Chefs Knife, 8 inch, Professional Grade - Japanese VG-10 Damascus Stainless...
  • CHANGE THE WAY YOU VIEW COOKING : Mikarto is revolutionizing kitchenware and the way we broach...
  • RAZOR-SHARP EDGE RETENTION: Boasting an AUS-10V vacuum-heated damascus blade , the Mikarto...
  • LONG-LASTING PERFORMANCE: Our carbon steel culinary knife brandishes a Rockwell hardness of 62+...
SaleBestseller No. 6
BGT Japanese 67 Layer High Grade VG-10 Super Damascus Steel Knives, Sharp, Teak...
  • SUPER SHARP. The kitchen knives are made of Japanese Super Damascus VG10 67 Layer Steel and forged...
  • 3.5" Paring knife, 5" Utility knife, 7" Santoku knife, 8" Bread knife, 8" Chef's knife, 8" Honing...
  • EASY TO CARRY. The kitchen knife set come with a knife roll bag. Includes both a handle and shoulder...
SaleBestseller No. 7
DALSTRONG Chef's Knife - Shogun Series X Gyuto - Damascus - Japanese AUS-10V -...
  • Chef's Knife Perfection: A Dalstrong culinary revolution combining outstanding and award-winning...
  • Unrivaled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at...
  • Dalstrong Power: This chef knife features an ultra sharp AUS-10V Vacuum Heat Treated Japanese super...

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